Papayton is the result of our in house breeding project, combining the tropical sweetness of Lemonpaya with the elite power of Gary Payton and Gelato. This perfectly balanced 50 50 hybrid was created to push production, resin output, and terpene intensity to the next level while maintaining structure and stability.
She develops a classic Christmas tree shape with strong lateral branches that rival the main cola in size and density. Bud sites stack evenly across the plant, forming thick, compact flowers coated in trichomes from top to bottom. With a flowering time of around nine to ten weeks and potency levels reaching up to 32%, Papayton delivers serious potency alongside impressive visual appeal. Her terpene profile blends sweet and creamy notes with fruity sherbet tones and a smooth ice cream like finish that lingers on the palate.
Due to overwhelming demand, Papayton returns in 2026 as one of our most premium photoperiod strains. This strain requires experience, careful environmental control, and precise feeding to reach its full potential. When grown correctly, she rewards growers with outstanding results. Visually, Papayton stands out with dark, almost blackish flowers that develop into massive, dense buds covered in thick trichomes.
Complex, aromatic, and visually striking, Papayton is a true masterpiece strain for skilled growers who appreciate exceptional genetics.
Please Note: this strain requieres experience, we recomend it only for Advanced Growers.
